Our state of the art cupping table is specifically designed to complement our spittoons and coffee trays. Its design features and durability are guaranteed to please the professional cup taster.
A two-tiered lacquered wood top is fixed on a 50cm rotator plate for utmost durability and smooth spinning. Standard colors are black or white and custom colors are available upon special request. The cupping table is delivered in two parts and comes with a simple assembly instruction. No drilling required!
Care Instructions: Clean surfaces with a damp cloth and do not use chemicals
Our cupping tables and height follows the SCAA requirements
Our LSG33 Coffee Lab Grinder is just the right tool for the coffee professional who likes to take things serious and experiment as much as deliver. Its modern design, performance and innovation convinces our rather diverse set of clients where high quality consciousness stands above all.
Our coffee bean dispenser is specifically intended for small commercial roasting facilities and retail outlets. Dosage is extremely accurate due to a ball valve system, which additionally prevents beans from braking upon closure.
Specially developed by cup tasters, our spittoon combines function with design aesthetics for a new generation of professionalism. Ideal for coffee, but also tea and wine testing, its elegant look gives you the exclusivity you deserve.
This piece of lab machinery is designed to determine the quality and yield of your purchased coffee before industrial coffee processing takes place.
It is particularly vital for operations in coffee producing countries such as collectors, processors and exporters.
All contact parts in the huller chamber are anti-corrosive material. A timer can be set between unit values of 1-10 and can be switched between seconds and minutes however long the intervals are preferred, allowing easy process monitoring. Shelling pressure is adjustable to your needs by weight and gravity force.
We came to learn that coffee businesses are thirsting for practical and representable lab furniture where you can store everything neatly and elegantly. The units we created come in modular shapes and are designed on wheels, making them more versatile.
A must have for any importer, trader and roaster!
The sampling spear finds its design origin in the former docks of Hamburg and is used for sampling green coffee sacks. The sampling spear is the initial step in quality control in order to obtain the coffee beans that will find their way to the lab for closer physical inspection, sample roasting and finally cup tasting. Each coffee lot purchased should be thoroughly inspected on delivery to ensure that the correct origin and quality of coffee is delivered.
This divider is used to reduce the size of green coffee samples into two halves, each exactly representative of the original sample. It has 32 openings or pockets. The grain falling down the sides of the cone is cut into the 32 separate streams, rejoining in to two streams that empty into the pans.
This poly drum coffee bean mixer has a capacity of up to 30 kilos of roasted coffee and can be used for flavoring, mixing, or blending. The drum is very easy to wash down, as it contains no metal blades or parts. The wheel barrel design makes the mixer movable and easy to handle.
Start ordering your roaster and get a ship quote to have your equipment delivered to your location
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